For the last two nights, my family and I gathered around the Seder table to celebrate Passover. During this holiday, we eat a lot of Matzoh - an unleavened bread that looks like a huge cracker. Some people can't stand the thought of giving up bread, pasta, rice and other grains for eight days, but it really doesn't bother me. I love Matzoh and I especially love Matzoh Brei. A family friend of Lunny's makes the most amazing brei that I have ever tasted. I haven't had it yet this year, but I am hoping to get my hands on some before the holiday is through. In the meantime, I am thinking I need to make this recipe from Martha Stewart on Friday. Its jam-packed with cinnamon, apples and raisins and would be perfect for a relaxing day-off.
Via Martha Stewart